In this Project Milwaukee segment, WUWM’s Bob Bach interviewed Chris Dresselhuys, Director of Marketing for Palermo’s Pizza in Milwaukee. The company has a 135,000 square foot manufacturing facility in the city's Menomonee Valley. Palermo's Pizza has its roots in a family bakery and restaurant that Italian immigrants, Jack and Zina Fallucca, opened in Milwaukee in the 1960s.
WUWM's Project Milwaukee: What's On Our Plate? live, remote broadcast took place November 19, 2010 from 6 to 11 a.m. on the ground level of the Chase Tower.