AAPI

May is AAPI Heritage month, but it’s also a time when lots of Asian Americans and Pacific Islanders can struggle with identity and their connection to culture.

In the new documentary, filmmaker Yinan Wang documents how he and his wife are separated from their US-born daughter when travel between the two countries they call home is shut down.

A new bill recently signed into law by Gov. Tony Evers mandates the inclusion of Asian American and Hmong American history, culture and contributions in Wisconsin’s public schools.

The takeout-focused Todd I Believe I Can Fry offers popular snacks like karaage, takoyaki and fries.

The project, Places of Their Own: Learning Chinese American Legacy Through Oral History, explores the experiences of Twentieth Century Chinese Americans in Milwaukee.

HAWA’s queer justice director talks community, transformative relationships, and allyship.

After arriving in the U.S. as an infant and growing up in the Midwest, author Beth Nguyen explores her identity as a Vietnamese refugee, daughter and mother.

Since opening last fall, the South Asian restaurant has been slinging garlic naan alongside tandoori chicken pizzas.

A weekend school in Milwaukee teaches kids the Japanese language, music and art. Hear what this unique education entails and the meaning for families in the community.

If you want to learn how to make a new dish, you’ll find that many of Milwaukee Recreation’s cooking classes are Korean.