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Milwaukee Magazine's Ann Christenson shares some of the best sausages, taco trucks and summer drinks in the city.
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Freelance writer Alli Watters has plenty of suggestions for planning a visit to any of Wisconsin's 50 State Parks.
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A little-known group called Les Petites BonBons was formed in the early 1970s in Milwaukee. Its impact on Hollywood's glitter rock scene has gone down in history.
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We all know Wisconsin as America’s Dairyland, but how much do we actually know about Wisconsin milk? This month’s issue of "Milwaukee Magazine" explores what milk means in Wisconsin's culture.
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The primary care provider (PCP) shortage is prevalent not only in the Milwaukee-area, but nationwide. With PCPs leaving the medical field, it forces clinicians to treat more patients in less time.
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The Milwaukee Fire Department is working with Ignite the Spirit Milwaukee to help provide mental health services to all firefighters. Milwaukee Fire Chief Aaron Lipski shares more.
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The housing market is tight across the country, but Milwaukee presents some unique challenges that some other cities aren’t facing. Milwaukee Magazine's Chris Droser breaks down some of those challenges.
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Dining editor Ann Christenson highlights standout dishes and gives readers a taste of the city’s culinary scene in Milwaukee Magazine's latest issue.
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The district was an area where sex work, gambling, and other illegal activities were done out in the open. Historian Matthew Prigge explores this history.
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Felice Green is the programming director of the Milwaukee Water Commons and one of the winners of Milwaukee Magazine's Unity Awards this year.