Milwaukee Magazine

Today marks 56 years since the first Earth Day! This global holiday has its roots right here in Wisconsin.

Demand for whey protein powder has skyrocketed in recent years. Wisconsin leads the nation in whey production, but small farms are having more difficulty cashing in.

Freelance writer Barbara Miner spotlights the stories of DACA recipients, undocumented parents, asylum seekers and others in her piece, "On Shaky Ground."

Jack Bolog of the People's Table was named one of Milwaukee Magazine's 2026 Unity Award winners for his work in helping to transform the local food pantry into a community hub.

For this month's Milwaukee Magazine, journalist Drew Dawson spoke with local business to find out how they're navigating tariff uncertainty.

Every year, the Burlington Liars Club picks a best liar out of thousands of submissions. After last year's winner was announced, author Tea Krulos joins Lake Effect's Sam Woods to discuss what makes a good lie.

ABCD is a local org that offers support for breast cancer patients, connecting mentors with similar life experiences and diagnoses.

This month's "Milwaukee Magazine" explores Kwik Trip's history and its cult-like following.

Each year, "Milwaukee Magazine" asks its readers to choose their Best of Milwaukee. The magazine’s latest issue highlights this year’s results, which were voted on in May and early June.

For this month's "Milwaukee Magazine," Adam Rogan wrote about accessory dwelling units as part of the solution to Milwaukee-area's housing crisis.