This weekend on Lake Effect:
We learn how the coronavirus outbreak is affecting the meat industry. Bubbler Talk looks at how food pantries have adjusted during the pandemic. Then, a local distiller talks about the transition to making hand sanitizer to help ease the nation-wide shortage. Plus a tribute to improvisation master and UW-Madison jazz instructor Joan Wildman who passed away last month.
- Dan Schafer, professor of animal sciences at UW-Madison
- Bubbler Talk, series
- Brian Sammons, owner and distiller at Twisted Path Distillery
- Joan Wildman, late jazz pianist and UW-Madison music professor