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Following our New Year's break, the Pretzel Podcast is back with another trip to Europe, courtesy of Michelle's Aunt Linda. We try two brands of Slovakian…

On our last episode of the Pretzel Podcast for 2018, Mitch and Michelle share the story of the daring rescue of a deer from a pretzel jar. The hosts of…

On a pre-Thanksgiving edition of the Pretzel Podcast, Mitch and Michelle explore the mystery that is "yogurt-coated" pretzels. They ask a food scientist…

On the latest episode of the Pretzel Podcast, Michelle and Mitch travel to Pretzel Land, at least as it's imagined by the developers of a new…

On a very special episode of The Pretzel Podcast, we speak with Dorothy "Dot" Henke of Velva, North Dakota, who turned a turned a likable recipe for…

The latest episode of the Pretzel Podcast is an international epic, as Mitch and Michelle talk with a German master pastry chef. She tells them about the…

On this episode of the Pretzel Podcast, Mitch and Michelle sample two more pretzel varieties Mitch came across on his summer travels, and listen to a Very…

Who would have thought that National Pretzel Day is upon us again already? Or is it National Soft Pretzel Day? Mitch and Michelle dig into that question,…

Just in time for Lent, the Pretzel Podcast uncovers the details behind a 1970s movement that sought to harness the godly power of pretzels. We meet writer…

With our proximity to Lake Michigan and world-class water research, why don't we have clean water?WUWM is diving into the topic of clean water, or the…