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Onigiri Bongo has served the humble onigiri, or rice ball, for 60 years. The current owner is the widow of the original owner, whom she married after discovering the restaurant as a newcomer to Tokyo.

The Centers for Disease Control and Prevention dramatically rolled back mask guidance for fully vaccinated people Thursday, making a major shift in the U.S.'s emergence out of the COVID-19 pandemic.

An NPR survey finds that people with disability still find hotels unaccommodating, even 35 years after passage of the Americans with Disabilities Act.

We look at the upcoming elections in the United Kingdom, where whichever party ends up in power will be facing a series of economic crises.

Wearing oversized sweaters, sensible shoes and loose-fitting suits, the models on the runway this year look downright comfortable. New York Times Style Magazine editor in chief Deborah Needleman says these styles are "much more about comfort" than they have been in the past.

Many of the homes destroyed by Hurricane Ian earlier this fall are owned by elderly people. They are now deciding whether to stay, or if it is time to move elsewhere.

High gasoline prices are boosting demand for more fuel-efficient vehicles. But some customers shopping for hybrids or electric cars are turned off by the rising sticker prices and limited selection.

In Michigan, some organizers and political leaders know the stakes of Trump but aren't willing to compromise on Biden's record. They're pledging to vote "uncommitted" if he doesn't take action.

Americans are leaving their jobs in record numbers. NPR's Rachel Martin talks to three people who have reimagined their working lives — and their lives away from work.

Culinary historian Tonya Hopkins and her sister Kenya Parham speak with NPR's Rachel Martin about their new seven-episode series on The Food Network: The Kwanzaa Menu.