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This Weekend on Lake Effect: Meat Industry, Bubbler Talk, Hand Sanitizer, Joan Wildman Tribute

This weekend on Lake Effect: 

We learn how the coronavirus outbreak is affecting the meat industry. Bubbler Talk looks at how food pantries have adjusted during the pandemic. Then, a local distiller talks about the transition to making hand sanitizer to help ease the nation-wide shortage. Plus a tribute to improvisation master and UW-Madison jazz instructor Joan Wildman who passed away last month.


  • Dan Schafer, professor of animal sciences at UW-Madison
  • Bubbler Talk, series
  • Brian Sammons, owner and distiller at Twisted Path Distillery
  • Joan Wildman, late jazz pianist and UW-Madison music professor