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Can you find a coffee shop in Milwaukee that’s livelier than a dance club? If you’re visiting Qamaria Yemeni Coffee Co. in Greenfield, Wisconsin, anytime after 8 p.m. on a Friday or Saturday night, the answer is yes.
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Dewey Schanandore is one of thousands of Indigenous people who attended a residential school in the United States. He shares his story and how he has overcome its lasting challenges.
NPR stories
WUWM stories
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The documentary 'No Packers, No Life' comes to Wisconsin theaters in mid October. WUWM talks to a filmmaker and some of the Japanese Packers fans.
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The Milwaukee Comedy Festival runs Oct. 7–12, featuring stand-up shows across the city with headliners like Patton Oswalt and other national and local comics.
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WUWM's auto review columnist Mark Savage reviews the 2025 Mazda CX-5.
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How to do a Wisconsin cheese festival Right? Have a cheesemonger — essentially a cheese expert — lead the way in introducing, pairing and eating cheese in America's dairyland.
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Jeremy Novy is the artist behind Milwaukee's iconic koi fish. He also designed a new rainbow crosswalk installation that is set to be unveiled in Walker's Point on Oct. 6.
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A historical marker used to recognize one of the last remaining Native American burial mounds in Milwaukee County. For "Bubbler Talk," we learn why it was removed and what's next for the sacred burial site.
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Bad Bunny wanted to share the history of Puerto Rico on his latest album. So his team made a call to the University of Wisconsin-Madison. That’s where a professor was ready to share the island’s history of colonization and radical politics.
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Amid immigration fears, Milwaukee’s Latine leaders are creating spaces of hope, resilience and culture through art, community, coffee and connection.
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"Birds and Blooms’" is local artist Ben Tyjeski’s first-ever art exhibition. His tile art is on display at the Grove Gallery in Walker’s Point until Oct. 18.
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It’s the height of the growing season with many plants in full abundance, including leafy greens. We head to Alice's Garden Urban Farm to learn how to make the most of autumn greens.