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Linguists and native speakers around the world are turning to Facebook, Twitter and other sites to help pass indigenous, minority and endangered languages on to new generations.

Her complex legacy after 500 years as a survivor and, to some, a traitor is explored in festivals and a major museum exhibition.

A federally funded database helps track long-term, missing-person cases. Yet an NPR investigation finds that even in states legally required to use it, more than 2,000 people haven't been added.

If the new middle-grade novel, The Explorer, feels like a product of another era, maybe that makes sense, because its author Katherine Rundell could be…

Since the COVID-19 pandemic began, Adam Carr from the Milwaukee Neighborhood News Service has joined Lake Effect to talk about community events in…

Photographer Minik Bidstrup, who is of Greenlandic Inuit background, seeks to confront the country's long colonial history from an indigenous perspective: "We are still here in the land we call home."

A new art installation asks people and institutions to go beyond land acknowledgements - and give property back to Indigenous tribes.

When it comes to North American cuisine, Indigenous foods don't typically come to mind. Chef Sean Sherman is changing that by serving food that celebrates and preserves his ancestors' Lakota cooking.

NPR's Mary Louise Kelly talks with Tara Benally, field director for Rural Utah Project, about how the Indigenous vote in Arizona has played a role in flipping the key swing state.

A food activist aims to show the value of traditional agriculture to rural, mainly indigenous people and transform the way they plant, sell and prepare their goods — as well as capture the global eye.