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It’s the big day. Some of us have been up since dawn preparing food for our Thanksgiving tables, while others made reservations at a fine local…
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Wisconsin Foodie turns 10 years old this year, but it first began as a vague idea sketched out on a cocktail napkin. The Emmy® Award-winning television…
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As 2014 winds to a close, we typically look back at the year that was and look ahead at what the year to come might hold.The food world is no different,…