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Restaurant critic Ann Christenson eats out a lot. That's her job, afterall. And for the cover story of this month's Milwaukee Magazine, she has pulled…
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A pop-up restaurant will appear somewhere in Milwaukee this Saturday.The concept has been around for a while. The idea is to introduce diners to new and…
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If cabin fever has you feeling a bit restless and you're not into outdoor winter sports, there are still activities that can get you out of the house -…
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There’s been a lot that’s been written and said about the wealth of good new restaurants that have opened around the Milwaukee area in the past few years.…
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When it comes to the experience of eating out, everyone has their likes and dislikes. Esquire magazine recently checked in with a list of its top food…
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Over the summer many new restaurants have opened up around town. And if there is any area where that trend is especially concentrated, it is south of…
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Wisconsin may be the land of cheese, but even local cheeseheads would likely draw a blank at the mention of a "cheese dinner."A cheese dinner is just what…
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Milwaukee has long been known as Brew Town, and though many big beer brands have left in the last several decades, the city still represents when it comes…
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Each summer, Milwaukee Magazine compiles its list of what’s what in town, and among this year’s offerings is a guide to the best places for a refreshing –…
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When you hear the words "ramen noodles," your mind may turn to those 39-cent friends to both college students and the thrifty alike. But the ones you’ll…