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Three culinary experts join Lake Effect’s Audrey Nowakowski and Joy Powers for a roundtable discussion about the Michelin Guide in Milwaukee.
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We explore some of the latest restaurant openings, even as many beloved spots close their doors amid rising rent and food costs.
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Cocktail journalist Robert Simonson covered the New York City bar scene for decades. Now he's returned home to Milwaukee to cover the scene here.
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On Milwaukee Dining Editor Lori Fredrich joins Lake Effect's Joy Powers to talk about some of Milwaukee's latest restaurants — and restaurant closings.
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The Milwaukee Wine Academy offers a place where people of color of all levels of wine expertise are comfortable trying, talking and tasting wine. Learn more at the upcoming Milwaukee Wine Weekend.
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This month’s issue of Milwaukee Magazine features 25 of the best restaurants throughout the city.
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As the summer is nearing its end, many of us are trying to soak in the good weather while we can. And what better way than by checking out a new, local restaurant?
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Milwaukee Magazine's Ann Christenson shares some of the best sausages, taco trucks and summer drinks in the city.
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Dining editor Ann Christenson highlights standout dishes and gives readers a taste of the city’s culinary scene in Milwaukee Magazine's latest issue.
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Multiple chefs from Milwaukee, Madison and other Wisconsin areas are up for multiple categories in this year's James Beard Awards.